Archive for

Keto Hamburger Buns

Easy to make keto hamburger buns are soft and tasty and are perfect for low carb, paleo, gluten free and sugar free diets and for diabetic diet needs. These buns do not use the fat head bread concept, so are more bread-like. Use them for either my Ultimate Keto Juicy Lucy Hamburger or the Ultimate Keto Burgers. These buns contain high fiber and are a tasty bun which you can use to make keto lunch prep recipes.

A tasty stuffed cheeseburger, the Juicy Lucy originated in Minneapolis. This Ultimate Keto Juicy Lucy Burger is easy to make. Divide a regular burger amount into two equal parts, and fill the well with American cheese, Cheddar, Monterey Jack cheese, Mozzarella or your favorite cheese. My Ultimate Hamburger recipe recommends the use of Angus beef to make the recipe, and is flavored with Worcestershire sauce and spices and is further enhanced by the center core of melted cheese. This Ultimate keto Juicy Lucy hamburger is also an amazing part of any low carb diet, Banting diet or paleo diet, as well as for celiac diets since it is gluten and grain free. Enjoy the Juicy Lucy burger, served just on a keto bun or a keto hamburger bun, or enjoy it fully dressed with tomatoes, lettuce, mushrooms, avocado slices and bacon. Customize your keto hamburger and enjoy!

This tasty Nutella No Bake Cheesecake Mousse looks like something you just bought at the patisserie, and tastes like it too, but is very easy to make. The base is my easy creamy sugar free, low carb cheesecake that only takes a few minutes to make. This base is divided into three equal portions and used for the lemon cheesecake layer, and the next two keto Nutella layers. Decorate with a dusting of cocoa sweetened with Lakanto monk fruit sweetener and chopped almonds. An impressive cake for any occasion. This cake is keto, low carb, sugar free, gluten and grain free.

If you love cheesecake and you love cookies, you will love these tasty lemon cheesecake cookies. The finished cookie has a soft, chewy texture that melts in your mouth and tastes a lot like a baked New York cheesecake. These keto, low carb, grain free, gluten free and sugar free cookies are easy to make and require easily available ingredients such as: fresh lemon, cream cheese, butter, Lakanto Monk Fruit sweetener, almond flour etc.

These tricolor Bacon Zucchini Rolls can be ready in less than 30 minutes and are made with a strip of natural smoked bacon, a thin slice of zucchini, carrot and mozzarella cheese. Create a colorful presentation that is only surpassed by how tasty these rolls are when they are baked in a flavorful tomato, garlic sauce. The zucchini rolls are perfect for your keto diet meal plan or for paleo, gluten free, grain free and sugar free diets, based on fresh whole foods that are low carb.

These tasty one skillet pork chops in mushroom gravy are very easy to make and the entire meal can be made in less than 30 minutes. This tasty recipe is based on and adapted from a Croatian recipe and is perfect for keto, low carb, paleo, whole 30, gluten free, grain free and diabetic diet plans.

Zucchini is a versatile and nutrient-dense, low carb summer squash used in many tasty recipes. This quick and easy grilled zucchini side dish only uses 4 ingredients and takes less than 15 minutes to make. Grilled zucchini is a common side dish in Croatian, Italian and Mediterranean recipes which are an excellent part of keto, low carb, paleo, whole 30, diabetic diets, and gluten free recipes.

These keto versions of the Croatian stuffed calamari are amazing! This recipe, which is often available as an expensive gourmet appetizer at Mediterranean restaurants, is actually very easy to make at home and is also a very inexpensive recipe. Served fresh off the grill as an appetizer or serve 3-4 as your main course. The stuffed calamari can also be prepared the day before and refrigerated until you are ready to serve them. This tasty Calamari recipe is also perfect for grain free, gluten free, paleo and whole 30 diet plans. Enjoy!

This tasty “watermelon“-look cheesecake, is a thank you to everyone who has helped me achieve 5000 subscribers. The inspiration and methodology for this amazing keto dessert came from Ann Reardon of How to Cook That. My keto version is completely keto, grain free, gluten free and sugar free. My cheesecake uses some of my previous recipes, such as the Keto Sugar Cookie, and the Raspberry Jelly recipes. I replace high sugar and carb watermelon with strawberries, to create a wonderful taste combination that I am sure will be a happy surprise for everyone. A link Ann Reardon’s dessert in given in the FYI section, and links to the Sugar Cookie and Raspberry Jelly recipe are in the Ingredients section.

The keto buns, dinner rolls and hamburger bun recipe in this video is slightly modified from the original Matthews Friends (UK Epilepsy diet site). Many Youtubers have substantially copied this recipe without giving credit to the original source, so I would like to give them the full credit for the original recipe. These tasty buns are very easy to make and have a multi grain bread flavor and texture. The buns have a satisfying mouth feel and keep well for several days in the refrigerator. These buns can be used in keto, grain free, gluten free, paleo and Atkins low carb diets. Enjoy!

All rights reserved © Angela Wilkes 2017-2024 Privacy Policy

Translate »