The folding kimbap is so easy and fun to prepare. You can basically put any ingredients you like or you can find in your fridge and just fold it (as long as it’s not too watery). It’s a very simple and delicious gimbap sandwich or sushi sandwich. It’s great for lunchboxes, picnics, or friends gathering! I also would like to share with you some tips for making neat and pretty kimbap, in the video. Enjoy!
Part sushi roll, part sandwich, Esther Choi’s onigirazu is a fun, vibrant way to showcase her Korean-BBQ-style bulgogi or her vegan tofu katsu. Add in some bright and crunchy fresh veggies and you’ve got a delicious new take on a kid-friendly, picnic-perfect lunch. (Added bonus: the bulgogi and tofu are great by themselves, too!)

This simplified Keto Spicy Tuna Sushi is a keto budget, tasty, simplified, easy to make meal and does not use raw expensive tuna. I use canned tuna to make a delicious, nutritious, gluten free, keto diabetic diet recipe. You will love how easy and quick this keto sushi recipe is to make, even if you are just learning to cook or just starting a keto diet. Enjoy this adapted keto Japanese spicy tuna sushi for your keto lunch or as a party snack that everyone will love.