This No-bake Berry Lemon Yogurt Mousse Cake is a healthy, velvety smooth combination of a sweet berry yogurt mousse layer complemented by a tart refreshing lemon mousse yogurt layer, all topped with fresh blueberries, raspberries and blackberries.

By Angela Wilkes

This easy to make fluffy and moist sponge cake has a fresh lemon flavor. Topped with a light mascarpone whipped cream frosting and strawberries for a perfect flavor balance. A sugar free, grain free and gluten free sponge cake that can be used for a simple dessert or for a special occasion dessert, or made into birthday cake. The lemon sponge cake is Keto and Paleo friendly.

By Angela Wilkes