Sugar free Nantucket Cranberry Pie is a classic Thanksgiving and Christmas New England recipe dating back to the Pilgrims. This very easy to make classic holiday dessert is made with cranberries, pecans or walnuts, is not really a pie, but more like an upside-down cake or cookie.
This easy Italian recipe was adapted to be gluten free, grain free, keto and low carb. This spaghetti (squash) pie is an excellent keto breakfast or lunch and because it is even better when cold, the spaghetti pie is perfect for kids’ school lunches or to take to work as an on the go breakfast or lunch. The main ingredients; spaghetti squash, eggs, bacon and mozzarella work perfectly together to create a filling, tasty recipe. A link to the inspiration video by Laura in the Kitchen, Spaghetti Pie: The Portable Pasta, is provided in the FYI.
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