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Taco Seasoning

Servings: 9 1/2 of 10 g each total 95 g


INGREDIENTS

  • 15 g (1 tbsp) dry ancho pepper powder
  • 15 g (1 tbsp) organic chipotle powder
  • 1.8 g (1 tsp) cayenne pepper
  • 6.2 g (2 tsp) garlic powder
  • 4.8 g (2 tsp) onion powder
  • 2.0 g (2 tsp) oregano (dried leaves)
  • 4.6 g (2 tsp) paprika
  • 10 g (5 tsp) ground cumin
  • 18 g (3 tsp) salt – ground fine
  • 4.6 g (2 tsp) black pepper – ground fine
  • 4.2 g (1 tsp) sweetener – ground to fine powder

DIRECTIONS

  • 1.   Measure and toss all the ingredients into a small bowl. Stir well to ensure a homogeneous mixture. Store in an airtight glass container away from heat and in the dark















MACRONUTRIENTS CHART


Recipe tags: ancho chilies, banting recipes, best taco seasoning, chili powder, chipotle powder, Diabetes, DIY taco seasoning, frugal keto, gluten free recipes, gluten free spices, gluten free taco seasoning, homemade taco seasoning, how to make taco seasoning, keto diabetic diet, keto diabetic recipes, keto diet, keto Mexican tacos, keto recipes, keto taco mix, keto taco seasoning, low carb chili, low carb taco seasoning, Mexican taco seasoning, reversing diabetes, reversing type 2 diabetes, Simply Organic, Starting keto, sugar free taco seasoning
  • By Angela Wilkes
  • Cuisine: AmericanCanadian
  • Category: BeefSeasonings
  • Created: August 21, 2025

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