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Keto Dessert Pizza

Servings: 12-16


INGREDIENTS

  • 1 full batch of  Keto Sugar Cookies | Sugar Free Cookies 
  • 1 full batch of  Chocolate Truffle recipe 
  • Cheesecake Topping
  • 120 g (1/2 cup) cream cheese – room temperature
  • 150 g (5 fl oz) ricotta cheese – at room temperature
  • 52 g (3 1/2 tbsp) heavy whipping cream (35%+ fat)
  • 35 g (3 tbsp)   monk fruit sweetener   - confectionery
  • 44 g (3 tbsp) fresh lemon juice
  • 4 g (2 tsp) lemon zest
  • OPTIONAL: 1 - 2 tbsp pure lemon extract
  • Toppings Used
  • 250 g (8 oz) strawberries – cut into thin wedges
  • 100 g (4 oz) blackberries
  • 90 g (3 oz) raspberries
  • 60 g (2 oz) blueberries

DIRECTIONS

  • 1.   Make a full batch of my Keto Sugar Cookies | Sugar Free Cookies Recipe as per the instructions

    here

    .

  • 2.   Get a regular sized pizza pan (30 cm or 12 inch) and line with cling wrap

  • 3.   Press the dough onto the clingwrap-lined pizza pan and compress with light pressure to even out the thickness and smooth the surface. Cover with another piece of cling wrap to seal the dough well. Refrigerate for 30 minutes

  • 4.   Remove from fridge and slide chilled dough from the pan. Line the pan with parchment paper and flip the dough back into the pizza pan

  • 5.   Bake the cookie dough pizza base for 30 minutes at 150 C or 350 F. Then open the oven door, and place an oven mitt or some other thick item to keep the door open. Leave the cookie pizza base in the oven for about 1 hour to harden. Remove from oven and let cool to room temperature

  • 6.   While the cookie base is cooling, prepare the Chocolate Truffle recipe as described

    here

    . Set aside to cool to room temperature

  • 7.   Prepare the cheesecake layer by placing all the ingredients into a deep mixing bowl. Whip at high speed until smooth and creamy. Taste for sweetness and lemon flavor. OPTIONAL: add 1 – 2 tbsp of pure lemon extract to increase the lemon flavor of the cheesecake. NOTE the mixture will be slightly lumpy because of the ricotta

  • 8.   Take the pizza pan out of the oven and score the cookie base (see FYI below)

  • 9.   Pour most of the prepared room temperature chocolate truffle liquid onto the cookie surface, but do not go all the way to the edge. Leave a visible cookie rim. Spread out to form an even layer. Place in the refrigerator for 20 minutes to harden

  • 10.   Spread the cheesecake topping over the chocolate layer, leaving the cookie rim visible

  • 11.   Arrange the strawberries over the surface of the cheesecake layer, starting on the perimeter and moving inward

  • 12.   Arrange the blackberries between the strawberry wedges, starting in the center section

  • 13.   Place the raspberries on the perimeter between the strawberries and around the central area (or as you wish)

  • 14.   Arrange the blueberries between the strawberries as you wish

  • 15.   This is the basic Keto Dessert Pizza

  • 16.   OPTIONAL: Slightly warm the remaining truffle chocolate, place into a piping bag or small zip lock baggie, and drizzle over the top of the fruit. Refrigerate for at least 30 minutes before serving. The best flavor is achieved if allowed to rest overnight. Enjoy!

MACRONUTRIENTS CHART

FYI

A gluten free, sugar free cookie base, a chocolate truffle fat bomb sauce, and tasty, creamy no bake cheesecake, topped with fresh strawberries, blackberries, raspberries and blueberries. How delicious does this sound? A keto dessert pizza that is a feast for your eyes and your taste buds.

Recipe tags: banting diet recipes, cheesecake, chocolate pizza, dessert pizza, dessert pizza dough, easy keto dessert, fruit pizza, gluten free cookie, gluten free dessert, gluten free recipe, gluten free sugar cookie, grain free pizza, keto chocolate, keto cookie, keto dessert, keto dessert pizza, keto diet, keto fat bombs, keto meals and recipes, keto party treats, keto pizza, keto recipe, keto sugar cookie, ketogenic diet recipes, low carb dessert, low carb dessert pizza, low carb pizza, low carb recipes, no bake cheesecake, paleo cookie, paleo dessert, paleo dessert pizza, paleo pizza, paleo recipes, pizza recipes, sugar cookie recipe, sugar free cookie, sugar free dessert, sugar free sugar cookie, weight loss diet, weight loss recipes
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  • author By Angela Wilkes
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  • Cuisine: American
  • Category: Desserts
  • Created: May 20, 2018

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